Comprehensive Equipment Installation

• Installation: From ovens and refrigeration to dishwashers and fabrication, we install all types of commercial catering equipment.
• On Site Setup: We tailor our installation process to your needs. From delivery and installation to disposal of redundant equipment, we are your one stop shop. Reducing the impact on your operation and optimising efficiency.
• Safety and Compliance: All our installations are fully compliant; the members of our installations team hold relevant qualifications for the work they undertake. All works are certificated where required in accordance with Gas Safe and NICEIC regulation.

Expert Consultation

• Assessment of Requirements: We work closely with you to understand your specific requirements and recommend the best equipment solutions.
• Technical Support: Our knowledgeable team provides ongoing support and guidance throughout the installation process, ensuring a seamless experience.

Why Choose Saunders?

• Experienced Professionals: With over 50 years of experience in the supply and installation of commercial catering equipment, our team has the expertise to handle even the most complex jobs.
• Quality Assurance: We only install the highest quality equipment. Our installations are carried out using the best materials and proven techniques ensuring your new equipment is installed to the highest standards.
• Timely Service: We understand that time is of the essence in any organisation. Our team works efficiently to minimise downtime and get your kitchen up and running as quickly as possible.

Is it time to upgrade your
commercial catering equipment?

Contact us today for a consultation, and let’s ensure your installation is handled with expertise and care!